Audubon Park Community Market We are only bringing in pre-orders tonight. Please look below at the selection and give us a call before 2:30 pm at 321-269-1116 or you can also email us at cinthias@wildoceanmarket.com. Pick-ups will be from 5:30pm - 7:30pm.
SHRIMP
Canaveral Whites, Peeled and Deveined: $20/LB
Canaveral Whites, 16/20ct Tail/Shell-on: $16/LB
Canaveral Whites 9/12 ct, Whole: $8/LB of 4lbs for $25
Royal Reds, 10/15ct Whole: $10/LB or 4lbs for $25
Royal Reds, 21/30ct Peeled and Deveined: $20/LB
Rock Split and Clean: $16/LB
Rock Meat: $16/LB
FISH and SUCH
Red Snapper, Fillet: $11/LB (3-6 lbs)
Red Snapper, Fillet: $22/LB (from West Coast)
Yellow-edge Grouper, Fillet: $25/LB
Bigeye Tuna, Steak: $14/LB
Catfish, Fillet: $7/LB
Mullet, Fillet: $10/LB
Black Drum, Fillet: $14/LB
Swordfish, Steak: $16/LB
Tilapia, Fillet: $7/LB
OTHER SEAFOOD
Smoked Fish Dip: $5 Ea
Smoked Mullet: $6 EA
Dry Packed 10/20 count Scallops: $25/LB (New Bedford, Mass)