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There are so many new things to tell you about that we hardly know where to start.
Let's dive in!
We now serve Brunch every Saturday from 11am-2pm and have a free wine tasting following Brunch at 2pm. Here's the menu for this Saturday!
And here are the wines we'll be tasting at 2pm:
We'll be serving the 2013 and 2014 Frias Red Blends which are predominantly cabernet. These fantastic vintages are big and over the top. When Paul and Kristie went to Napa last summer this is the only winery from which they brought wine.
We'll also be tasting the 2014 Folie à Deux Chardonnay. You may recognize the winemaker from Ménage à Trois. The massive success of that wine is what has allowed these wine makers to buy land in the Russian River Valley and produce this stunning Chardonnay.
We'll be tasting a bonus Chardonnay from a historically famous Napa winery whose name we cannot say here. Trust us. You won't want to miss the bonus wine.
Now, onto the beer and whiskey!
Did you know that we have 11 beers on tap? 11! And more whiskey than we can keep up with. Literally. Sarah has tried to update the menu for months and cannot keep up with the new inventory that keeps arriving.
And who better to serve you a cold beer, delicious whiskey or mature wine than our new bartenders? Come down to meet Josh Wright (of Royal Furs fame) and Sam
"Don of the Domaine of Rock Bridge" Johnson, who are our stellar new additions to our team. Amber and Jason are still here and rocking, and Gabriel will be back after the end of the Summer Semester. Sarah works most Thursday nights, if you're looking for her.
All Our Best,
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