Whether you prefer Waterfront Dining or Fireside Dining, Buffet or a la Carte, Cook's Restaurant Group has you covered this Easter.  Scroll Down for Easter details at each of our three locations.   Enjoy Our Full Menu Easter Sunday plus an extended Special Menu including... Braised Lamb Shank Pan Roasted Halibut Surf and Turf Skewers   Grilled Ribeye Call 856-582-8586  for reservations